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GRILLAZ

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Tag Archives: grill

Pork Chops and the Marinade Injector

Posted on April 3, 2013 by grillazMay 24, 2013

Mmm Pork Chops Sometimes those thick, grilled pork chops can come out dry after grilling them.  Marinating them for several hours or continually dowsing them with marinade while grilling can keep them moist, sure, but Grillaz wanted a short cut.  … Continue reading →

Posted in Pork | Tagged chops, dinner, grill, grillin, lunch, marinade, meat, pork | Leave a reply

Grilled Potatoes with Virgilio’s Dipping Sauce

Posted on December 26, 2012 by grillazMay 24, 2013

Potatoes be wicked awesome! Potatoes with a flavoring applied to their skin cook up nice on the grill – in this case it is Virgilio’s Dipping Oil. Regular small, red spuds cook up fast and have a high surface area … Continue reading →

Posted in Sides | Tagged boston, glosta, gloucester, grill, grillaz, grillin, potatoes, sauce, sides, virgilios | Leave a reply

Grilled Bob Marley Sausage

Posted on December 26, 2012 by grillazMay 22, 2013

One of our favorite sausages on Earth is the Bob Marley from Beverly Butcher Shop. It is a Jamaican-themed sausage with a predominant curry flavor plus some magic mix of other spices. We slice off bites and eat them as … Continue reading →

Posted in Sausages | Tagged Bob Marley, grill, grillaz, grillin, meat, sausage | Leave a reply

Favorite Smoked Baby Back Ribs

Posted on December 24, 2012 by grillazMay 22, 2013

We love smoked baby back ribs. They do not have to come from a butcher shop – those from the supermarket such as Shaw’s are great. They must be cooked low and slow so that they become melt-in-your-mouth tender – … Continue reading →

Posted in Pork | Tagged baby back ribs, barbecue, grill, grillaz, grillin, meat, pork, ribs, smoked, yum | 3 Replies

Favorite Grilled Swordfish Tips

Posted on December 21, 2012 by grillazMay 24, 2013

Grillaz Swordfish Specialty We picked up some swordfish tips from Intershell in Gloucester, MA. They are a little cheaper than the swordfish steaks but taste just as great.  We also put a little Sriracha hot sauce on the plate to … Continue reading →

Posted in Swordfish | Tagged fish, grill, grillaz, grilled, grillin, seafood, swordfish | 1 Reply
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